APPETIZERS & small plates

ANGUS STEAK APPETIZER SLICED STRIP, RED WINE, CRISPY MUSHROOMS AND ONIONS , BLUE CHEESE CRUMBLES 17

CORN TOMATO BRUSCHETTA WITH HONEY GOAT CHEESE 10

PASTA FA GIOLI

ROASTED PEPPER CRAB

ENTREES

FLOUNDER FLORENTINE WITH ROASTED VEGETABLES 23

PANCO BAKED GNOCCI , SWEET CORN MAC AND CHEESE 21

FLOUNDER WITH FRESH TOMATO, OLIVES, LEMON BUTTER SAUCE OVER SPAGHETTI 22

SURF & TURF "MY WAY" 4 0Z FILET, 4 OZ DEEP FRIED LOBSTER, LOBSTER RAVIOLI, TRUFFLE CREAM 39

JUMBO LUMP CRABCAKE & RAVIOLI, STUFFED WITH FIELD GREENS AND GOAT CHEESE, BALSAMIC CREAM DRIZZLE, CRISPY ARTICHOKES 24

MOZZARELLA BAKED CHCIKEN, BUTTERNUT SQUASH RAVIOLI, BALSAMIC DRIZZLE, FINISHED WITH A N ARUGULA, CORN PISTACHIO SALAD 23

WE CANNOT GUARANTEE TEMPERATURE OF STEAKS IN TAKE OUT

DON'T FORGET YOUR COCKTAIL TO GO

WHITE PINEAPPLE COSMO

HENDRICKS GIN & VIOLET LEMON DROP MARTINI

STRAWBERRY LEMONADE COSMO

DOUBLE TEQUILA PINEAPPLE MARGARITA

WINTER SPICE BUFFALO TRACE OLD FASHION, CINNAMON AND ORANGE

APPLE PEAR WHITE SANGRIA